We're Hiring: Executive Chef – Italian Cuisine
Location: Kuwait
Position: Executive Chef
Cuisine Focus: Italian (Pasta, Pizza, Risotto, Antipasti, etc.)
Are you a passionate and experienced Executive Chef with a strong background in Italian fine dining? Join our premium hospitality group in Kuwait and lead the culinary vision for a high-end Italian concept.
Job Responsibilities:
- Lead kitchen operations, staff training, and food quality control
- Develop seasonal Italian menus and ensure authentic execution
- Manage food costs, inventory, hygiene, and kitchen efficiency
- Maintain high standards in taste, presentation, and safety
- Collaborate with management on kitchen strategy and innovation
Requirements:
- Minimum 7 years experience, including 3+ years as Executive Chef
- Proven expertise in Italian cuisine (fine dining preferred)
- Strong leadership, team management, and kitchen operations skills
- GCC experience is a plus
- Fluent in English
Job Type: Full-time
Pay: €3,433.00 - €4,200.00 per month
Ability to commute/relocate:
- 00125 Rome, RM: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
Application Question(s):
- Are you willing to relocate to Kuwait? As the work will be in Kuwait.
Education:
- Associate (Preferred)
Experience:
- Italian: 5 years (Required)
Language:
- English (Required)
Expected Start Date: 20/08/2025
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